The Highwayman Berkhamsted - Home

Having undergone an extensive refurbishment, our warm and welcoming pub brasserie harks back to its roots as a coaching inn with cosy nooks for a quiet pint, a beautiful brasserie for dining and a gorgeous hidden courtyard. Serving classic pub grub alongside authentic French fare using the best seasonal ingredients, all our dishes are cooked from scratch in our open kitchen which adds a little theatre to the proceedings. Opening on Saturday 15th August. Pheasant with roasted chestnuts. Our set menu chang.

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LINKS TO HIGHWAYMANBERKHAMSTED.COM

The White Brasserie Co - Home

Our food is cooked to order, using the best, freshest, seasonal ingredients and we are famous for our monthly changing set menu as well as our extensive à. The Highwayman comes galloping into town! The White Brasserie Co. The British Queen, Locksbottom.

The Hare Old Redding - Home

Brasserie and pub classics created with the finest seasonal produce. Braised beetroot and puy lentils. A selection of seasonal cheeses. Morteau sausage and potato salad. Grilled Shetland Isles salmon fillet. Fresh fig, Jervaulx blue cheese and onion tart. Al fresco dining and live jazz at The Hare this summer.

The British Queen Locksbottom - Home

Brasserie and pub classics created with the finest seasonal produce. Morteau sausage and potato salad. Braised beetroot and puy lentils. A selection of seasonal cheeses. Grilled Shetland Isles salmon fillet. Fresh fig, Jervaulx blue cheese and onion tart. I come from a family where gravy is considered a beverage.

The Kings Head Teddington - Home

Brasserie and pub classics created with the finest seasonal produce. Braised beetroot and puy lentils. A selection of seasonal cheeses. Morteau sausage and potato salad. Grilled Shetland Isles salmon fillet. Fresh fig, Jervaulx blue cheese and onion tart. Wherever beer is brewed, all is well-wherever beer is drunk, life is good.

The March Hare Guildford - Home

Our food is cooked to order, using the best, freshest, seasonal ingredients and we are famous for our monthly changing set menu as well as our extensive á la carte selection.

The Queens Head Weybridge - Home

Brasserie and pub classics created with the finest seasonal produce. Braised beetroot and puy lentils. A selection of seasonal cheeses. Morteau sausage and potato salad. Grilled Shetland Isles salmon fillet. Fresh fig, Jervaulx blue cheese and onion tart.

The Sun Inn Chobham - Home

We love our home here at the Sun Inn and we are thrilled to be a part of beautiful Chobham. We have retained all the cosiness of the historic old pub and added a wonderful new extension to house our brasserie where we serve French classics and British pub favourites. all cooked using fresh, seasonal ingredients by chef Sushant and his team. We look forward to meeting you. Keep up to date with new menus, news and offers via facebook. Or follow us on Twitter.

The White Bear Ruislip - Home

We are delighted to announce that The White Bear, our latest addition to the White Brasserie family, is now open! Brasserie and pub classics created with the finest seasonal produce. Braised beetroot and puy lentils. A selection of seasonal cheeses. Morteau sausage and potato salad. Grilled Shetland Isles salmon fillet. Fresh fig, Jervaulx blue cheese and onion tart. Get in touch by email.

The Oakwood Alderley Edge - Home

E-GIFT VOUCHERS NOW AVAILABLE! Join us for the festive season and pull up a chair in our cosy pub. Log fires, mulled wine and cocktails, cosy nooks and fabulous food are in abundance - Christmas jumpers optional! Our pub has been lovingly restored and renovated to highlight original features and create a warm welcoming bar and a beautiful dining room. We are also open for lunch and drinks on Christmas Day as well as New Years Eve. Morteau sausage and potato salad.

The Victoria Oxshott - Home

E-GIFT VOUCHERS NOW AVAILABLE! The Victoria is a veritable jewel in the crown with a lovely cosy bar for drinks and a beautiful brasserie for dining so what better place to celebrate the festive season. We have a superb Christmas party menu topped and tailed with bespoke crackers and mince pies and we are also open at lunchtime on Christmas Day as well as to help you see in the New Year. Brasserie and pub classics created with the finest seasonal produce. View our menus below;.

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The Highwayman Berkhamsted - Home

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Having undergone an extensive refurbishment, our warm and welcoming pub brasserie harks back to its roots as a coaching inn with cosy nooks for a quiet pint, a beautiful brasserie for dining and a gorgeous hidden courtyard. Serving classic pub grub alongside authentic French fare using the best seasonal ingredients, all our dishes are cooked from scratch in our open kitchen which adds a little theatre to the proceedings. Opening on Saturday 15th August. Pheasant with roasted chestnuts. Our set menu chang.

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The site had the following on the web site, "Having undergone an extensive refurbishment, our warm and welcoming pub brasserie harks back to its roots as a coaching inn with cosy nooks for a quiet pint, a beautiful brasserie for dining and a gorgeous hidden courtyard." I noticed that the web page said " Serving classic pub grub alongside authentic French fare using the best seasonal ingredients, all our dishes are cooked from scratch in our open kitchen which adds a little theatre to the proceedings." They also stated " Opening on Saturday 15th August."

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Sturtevant Stories

Sunday, February 08, 2009. Day 1 at the hotel was spent relaxing. Friends of ours came with us, and they had a connecting room right next to us. Day 2, we all split up. The guys hit Attitash with their snowboards, and we girls went outlet shopping. There were some great deals! We went to the Muddy Moose for dinner. Saturday, January 17, 2009.

The Kings Head Teddington - Home

Brasserie and pub classics created with the finest seasonal produce. Braised beetroot and puy lentils. A selection of seasonal cheeses. Morteau sausage and potato salad. Grilled Shetland Isles salmon fillet. Fresh fig, Jervaulx blue cheese and onion tart. Wherever beer is brewed, all is well-wherever beer is drunk, life is good.

The March Hare Guildford - Home

Our food is cooked to order, using the best, freshest, seasonal ingredients and we are famous for our monthly changing set menu as well as our extensive á la carte selection.

Blog de PAMPLEMOUSSEMUSIK - Blog de PAMPLEMOUSSEMUSIK - Skyrock.com

Mek trankiil et rangé ki presente sa life en 3 clics. Abonne-toi à mon blog! Le Petit Prince et le Renard . à lire! Bonjour, dit le renard. Bonjour, répondit poliment le petit prince, qui se retourna mais ne vit rien. Je suis là, dit la voix, sous le pommier. Je suis un renard, dit le renard. Viens jouer avec moi, lui proposa le petit prince.

The Queens Head Weybridge - Home

Brasserie and pub classics created with the finest seasonal produce. Braised beetroot and puy lentils. A selection of seasonal cheeses. Morteau sausage and potato salad. Grilled Shetland Isles salmon fillet. Fresh fig, Jervaulx blue cheese and onion tart.